Jabuticaba is the edible fruit of the jabuticabeira or Brazilian grapetree.The tree is a slow-growing evergreen that can reach a height of 15 meters if not pruned. The leaves are salmon-pink when young, turning green as they mature. The tree prefers moist, rich, lightly acidic soil. It is widely adaptable, however, and grows satisfactorily even on alkaline beach-sand type soils, so long as it is tended and irrigated. Its flowers are white and grow directly from its trunk in a cauliflorous habit. In its native habitat jaboticabeiras may flower and fruit 5-6 times throughout the year. Jabuticabeira are tropical to subtropical plants and can tolerate mild, brief frosts, not below 26 째F (-3 째C). The tree has a compact, fibrous root system, that makes it suitable for growing in pots
Order: Myrtales
Family: Myrtaceae
Genus: Plinia
Species: P. cauliflora
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