4 Season Longan

₹600.00

4 Season Longan is a special cultivar of the longan fruit (Dimocarpus longan) that is prized for its ability to flower and produce fruit multiple times throughout the year, rather than only in one season. The fruits are medium to large, with thin light‑brown skin and translucent, juicy white flesh that is very sweet and aromatic, often with a floral hint. The trees are evergreen and thrive in tropical to subtropical climates, making them suitable for gardens or orchards with regular sunlight and care. This variety is appreciated for its continuous harvests and rich flavour, offering delicious “dragon eye” fruit year‑round. Botanical name: Dimocarpus longan country: Thailand

Planting Method

Site Selection

Thrives in subtropical/tropical climates. Prefers full sun and well-drained fertile soil.

Planting

Dig pits 1–1.5 ft deep. Mix soil with Vermicompost. Maintain 2–3 meters spacing between plants.

Care

Watering:

Regular intervals; keep soil moist but not waterlogged

Fungicide:

Saaf , Bavistin , Copper Oxychloride , Blitox

Pesticide:

Hilban , Nagata

Growth:

Foliar Spray , Npk 19-19-19 , Factamfos , Urea , Blaukorn

Flowering:

SOP , Potash , K Potash , 18-18-18(Flowering & Growth)

Harvest

Fruit appears 1–2 years after planting. Harvest when fruits turn vibrant and slightly soft.

Key Features

Tangy, sweet-tart fruits rich in Vitamins A, C, and antioxidants. Used fresh or for juices.

Propagation

Propagated via seeds, stem cuttings, or grafting. Grafted plants produce fruit much faster.